Whisked Baking

We will set clear objectives on what the children will achieve in each class. There are many fun aspects involved in baking, but it als helps children with reading, math, science and communication skills. Along the way, we aim to encourage creativity and self-expression, help build self-confidence, promote teamwork, and good time management. We encourage healthy eating habits in our students. Our recipes are modified so that they are low in sugar and fat. We will introduce sweeteners such as maple syrup, agave nectar and honey in our dessert recipes, and olive oil in our savoury recipes.